Mixed sweets with chocolate slices

Prep: 10 mins

These slices of mixed sweets with chocolate use up leftover Halloween bits and pieces brilliantly and they keep well.

450g of any milk or dark chocolate preferred

30g popcorn

130g jellies of choice, chopped if large

165g M & M’s

2 tbsp salted peanuts

Line a baking tray with a sheet of kitchen foil, then place a sheet of greaseproof paper over it.

Melt the chocolate, either in the microwave or in a bowl placed in a bowl over simmering water.

Pour the chocolate on the greaseproof paper and use a spatula to spread it into a square or rectangle.

Sprinkle some of the popcorn, jellies, M&M’s and peanuts on top any way you like, making sure they stick.

Stick the pan in the fridge for 30-60 minutes.

Remove and cut into bars

Serves
4

Preparation Time
10 minutes

Main ingredients
Chocolate, Sugar, Grains, Nuts

Recipe Type
Party Food, Cookies & Biscuits, Left Overs

Level of Difficulty
Easy

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