Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Coffee cake
Crispy bacon and tomato spaghetti
Berry oat biscuits
Mackerel spread
Roast tomatoes with couscous and harissa
Christmas turkey curry
Chocolate cups
Edamame with rice
Rice and cheese balls
Poached pear, chocolate mousse and oatmeal crumble
Red velvet cake
Baked butternut squash crisps
Mexican lasagne
Rolo cookies
Baked chicken with herby butter
Sea foam jellies
Pork pasta bake
Spicy turkey and vegetable fried rice
Crab, chilli and lime on sourdough toast
Chocolate dipped strawberries
InsalaBona
Tuna loin fillets with a sesame-dressed salad and wilted pok choi
Crème brûlée tart
Crunchy Ice Cream Sandwiches
The family cake
Best ever slow cooker macaroni and cheese
Tomato sauce
Smarties spiderweb brownie pie
Potato and salmon cakes
Vegetarian noodle stir-fry

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