Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Pink heart cake
Mini chickpea burgers
Witches Smarties cookies
Mexican rice
Pumpkin puree and chicken panini
Creamy salmon with chunky ratatouille
Chicken pilaf
Creamy parsnip and ham soup
Kale & caramelised onion toasted cheese
Sausage rolls
Italian stew with garlic mash
Cheese Danish pastry
Sugarpaste roses
Chocolate spiders
Rawvolutionary carrot cake
Chicken with couscous and citrus salad
Mince Pies with Almond & Morello Cherries
Rosemary lamb patties
Baked chicken and goats cheese with cherry tomatoes
Whole roasted spiced cauliflower
Lemon meringue pie
Leftover turkey pie
Peppermint chocolate chip milkshake
Ginger beef with vegetables
Korean kimchi pancakes
Mango and lime chia pudding
Banana bread oatmeal
Rib-eye steak with herb hollandaise
Marshmallow spoons
Spinach omelette

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