Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Massive mushroom burger
Chicken Kashmiri
Basil pesto
Beef and guinness stew
S’more sandwich
Rack of Dublin bay prawns with Champagne salsa
Lentils and grilled salmon
Spicy egg ham scramble
Brioche french toast with blueberry compote
Marbled chocolate slice
Peanut butter KitKat cake
Dark chocolate and orange zest brownies
Smarties spiders
Cathedral City Mature bittersweet bites
Classic ribollita
Mango and coconut smoothie
Hazelnut cheesecake
Crisped rice nests
Bruschetta
Chicken pilaf
Bacon and cheese lasagne
Warm berry compote
Fagioli alluccelletto
Moroccan infused halibut with tomato salsa
Cucumber and mint sandwiches
Dragon fruit smoothie
Courgette crisps
Baked pears with blue cheese
Power pancake
Baked balsamic strawberries with pine nuts and cashew cream

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