Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Banana muffins
Cornbread muffins
Cold cous cous salad
Creamy pumpkin pasta
Creamed spinach
Ham & cheese womelette
Garden salad
Italian pot roast
Baked pears with blue cheese
Kidney pie
Pop tarts with a twist
Prawn bisque with fennel
Slow cooked pork ribs
Cheesy vegetable bake
Prawn pots
Brioche french toast with blueberry compote
Red Pepper Salsa Wraps
Apple cake
Spicy Asian beef
Cajun chicken salad with oriental dressing
Nutella crumble bar
Luxury bread and butter pudding
Cheesy Broccoli and Chicken Bake
Montingo bay
Tasty chicken and potato pie
Beef with ginger marinade
Gnocchi with kale, onion and parsnip
Winter vegetable stew with mixed beans and chickpeas
Creamy baked eggs
White chocolate cappuccino cake

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