Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Sausages with root mash
Chocolate pear pudding
Very Cherry Treats
Apple and thyme pie with cheddar crust
Cheesy chicken
Decadent chocolate and cherry tartlets
Salmon fritters
Blueberry gin and tonic cheesecake
Summer stone fruit with pineapple granita
Fresh strawberry cheesecake
Coconut and raspberry jam roulade
Mini turkey wraps
Rigatoni with sausage bake
Coconut raspberry muffins
Rocky road bites
Oat and orange cookies
Raspberry jam hearts
Basic scone
Cucumber, spinach and pear smoothie
Baked balsamic strawberries with pine nuts and cashew cream
Lentil Stew
Banoffee pie
Easter bunny biscuits
Cinnamon buns
Simple picnic sausage rolls
Lamb stir-fry with lemongrass and peanuts
Rainbow cake pops
Marshmallows
Curried chicken coconut noodle soup
Chocolate tart

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