Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Squashed tomatoes with vegetables sauce
Lemon and lime avocado mayo
Raspberry and vanilla bash smoothie
Mexican lasagne
Sweet mincemeat
Chocolate and almond pudding almond liqueur chocolate sauce
Scallops with chilli lemon butter and leeks
Creamed kale
Special spring rolls
Tasty chicken sausages
French chocolate cake
Quick chocolate fudge cake
Lamb with apricots
Turkey roll ups with fresh pesto
Skinny vegetable and chicken chowder
Salmon pesto potato traybake with artichoke hearts
Creamy roasted pumpkin soup with thyme and parmesan
Cranberry and walnut granola
Baked Camembert and cranberries
Artichoke and spinach dip
Panfried halibut with cherry tomatoes
Frozen banana bites
Cookie crumble
Asparagus and Apple Purée 
Ghostly meringues
Cheese fondue
Double chocolate nice-cream
Mini me pizza pies
Lamb rack with hazelnut Dijon crust
Pear and almond cream tartlets

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