Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Guacamole on toast with poached eggs
Hot and spicy chilli sauce
Spider-web cupcakes
Turkey pasta salad
Vegetarian crumble
Beef curry
Blueberry bread and butter pudding
Tiramisu chocolate cake
Spicy red cabbage
Rhubarb and strawberry pie
Mini coffee cakes with almonds
Carrot soup
Lemon drizzle slices
Lo cal coffee yoghurt parfait
Mixed chocolate and nut bars
Coffee panacotta with chocolate sauce
Seasonal jelly, American style
Roasted tomato and pasta
Victoria sandwich
Salmon with linguini and tomato sauce with herbs
Cranberry and hazelnut chewy oat cookies
Rhubarb puff pastry tart
Chocolate whiskey cake
Guinness brown bread
Old school prawn cocktail
Cordon bleu
Potato salad with tuna
Wilted Asian greens
Baby Museli
Bacon and cabbage

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