Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Cherry Chocolate Treats
Salmon fishcakes with tartare sauce
 Wilted spinach with garlic and nutmeg
Easy peasy mac and cheesy
Garlic roasted lamb
Lamb and sweet potato puree
Smoked salmon canapés
Almond paste
Rotisserie chicken with maple glazed sweet potato and elote corn on the cob
Creamy parsnip and ham soup
Chocolate pancakes with raspberries
Get ahead roast potatoes
Mixed sweets with chocolate slices
Creamed kale
Chicken mushroom casserole
Bat wing cupcakes
Apple cake
Fried shrimp with garlic and parsley
Gravadlax with a creamy cucumber sauce
Cherry tomato and cheese garlic slices
Giant Moro
Spicy meatballs with guacamole
Chocolate courgette cake
Lentil and mushroom bake
Pomegranate jam
Basic bread recipe
Spring onion cakes
Buckwheat raspberry pancakes
Chocolate lava cake
Truffle bites

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