Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

Recipe spinner

Crispy hash browns and white pudding
Classic eggs Florentine
Lamb tagine
Stir-fried chilli beef
White chocolate tart
 Cherry, Pear & Almond Pie
No fuss lasagne
Stir-fried chilli beef
Slow cooker barley and mushroom risotto
Marshmallow squares
Easy strawberry cheesecake
Spiced plum puds
Herby garlic mash
Garlic and melted cheese wedges
Apricot with raspberries tart
Spicy seafood stew
Oat and Raisin Cookies
Aubergine and tomato sauce
Black bean enchiladas
Slow cooker molten mocha cake
Time-out turkey wrap
Classic meatloaf
Victoria sponge cake with cardamon, rosecream & rhubarb
Cinnamon crepes with apple
Chocolate Scotcheroos
Mexican rice
Chocolate fondant
Pumpkin puree
Bat wing cupcakes
Roast chestnuts

Latest