Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Chicken and bacon casserole
Jammie dodgers
Cookies and cream no bake
California turkey rolls
Cranberry-orange scones
Classic Waldorf salad
Chocolate peanut butter power balls
Creamy spinach
Indian root vegetable soup
Chicken, butternut squash and feta lasagne
Mediterranean seafood gratin
Turkey and cranberry pies
Waffle pop tarts
Easy cheese biscuits
Easter Bunnies
Potato and salmon cakes
Scrambled eggs with Feta cheese
Toasted baguette minute steak with a mushroom and blue cheese sauce
Cherry, chocolate and coconut squares
Mimosas
Light chocolate mousse with berries
Lemon crumble cake
Grilled panzanella salad
Orange chocolate bars
Apple almond cake
Forrest fruit compote with crunchy light topping
Sausage and bean stew
Hot marmalade sauce
Pear and walnut salad
Duck breast with peaches

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