Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Carrot soup with griddled scones
Potato and bacon layer
Black bean beef
Baked chicken with herby butter
Cordon bleu
Vegetable quesadillas
Crispy sweet potato fries
Chicken and rice casserole
Tandoori chicken bites
Sweet Potato Tots
Butternut squash risotto
Turkey Rolls
Roasted cod with parma ham and peppers
Jerk chicken burger
Toasted baguette minute steak with a mushroom and blue cheese sauce
Cheesy Broccoli and Chicken Bake
Healthy chicken nuggets
Beef, shallot and red pepper stew
Winter minestrone
Kai Yad Sai (alternative savoury pancake)
Beef with ginger marinade
Duck breast with peaches
Whole piri piri chicken
Traditional coddle
Leg of lamb with garlic and rosemary
Tangy chicken and squash tray bake
Chicken and pea korma with tzatziki
Mexican chicken three bean stew
Chicken with chickpea and broccoli one pot
Cottage pie with cheddar and mustard mash

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