Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Raspberry & White Chocolate Tarts
Pork vindaloo
Christmas cranberry sauce
Pan fried chicken breasts with peach salsa
Lollipops
Bean and banger pasties
Vibrant rhubarb tart
Fiona Cairns ice cream cone cakes
Easy avocado wedges
Smoked salmon eggs benedict
Coco Pop slice
Baileys Irish Cream
Fettucine carbonara with extra parmesan cheese
Cherries in filo tarts
Beef, shallot and red pepper stew
Laid-back lamb tagine
Asparagus and bacon puffs
Mixed Pulse Soup
Mini Bundt cakes
Chicken noodle bake
Chakchouka
Avocado and tomato open sandwich
Olive tapenade bruschetta
Boozy cherry pancakes
Marinated chicken breasts with soy orange sauce
Easy vegetable soup
Honey jumble biscuits
Caramelised onion and goats cheese tarte tatin
Pink grapefruit and mixed greens salad

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