Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

Recipe spinner

Porridge brown bread
Jam cookie sandwiches
Herb crusted lamb
Cucumber and fresh herb tea sandwiches
Smoked fish and potato gratin
Oat and Raisin Cookies
Ultimate garlic bread
Celeriac and squash crumble
Red velvet cake
Lemon and strawberry Viennese whirls
Chocolate hazelnut spread
Black Forest gateau
Sweet Potato Tots
Vegetarian Pad Thai
Hummus with Coriander and Lime
Chocolate, pistachio nougat
Bacon and egg muffins
Fruity Tea Bread
Caramel apple crumble
Mediterranean fish stew with garlic toasts
Mozzarella meatloaves
Root vegetable bake
Authentic paloma
Eves pudding
Cheeseboard bake
Corn and chive fritters
Dip ‘n’ Roll Strawberry Treats
Teriyaki salmon
Chocolate granola bar
Pasta with green goddess sauce

Latest

Trending