Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Sweetcorn chowder with toasted tortillas
Really quick chicken casserole
Cheese and tomato melt
Sweet and sour chicken
Tuna kedgeree
Cod with lemon and herb crust
Cheese stuffed chicken with bacon
Potato and bacon layer
Lo cal cheesy garlic bread
Asian salad
Quinoa, beans and feta salad
Tabouleh
Easy Bolognese pies
Chicken and vegetable soup
Tofu miso soup
Greek salad wraps
Greek lamb koftas
Clasico Argentino
Baked eggs
Butternut squash risotto
Easy beef kebab
Mexican chicken lasagna
Broccoli and bacon mini frittata
Pineapple, avocado and black bean salad
Toasted baguette minute steak with a mushroom and blue cheese sauce
Peach, prosciutto and blue cheese salad
Tray-baked cod with runner beans, pancetta and pine-nuts
Stir-fried chilli beef
Stir fried duck with sugar snap peas and asparagus

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