Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Sweet carrot soup
Vegetarian chilli
Italian style baked potato
Beef stir-fry
Breakfast cakes
Cashel blue, walnut and grape bruschetta salad
Roasted vegetable lasagne
Potato gratin dauphinoise
Mini alfajores
Cheese filled rice balls
Chilli beef shepherds pie
Wicked chocolate mousse
Chicken tikka masala
Lamb kebabs with minty broad beans
Cathedral City Mature bittersweet bites
Paneer and creamy spinach curry
Choco-mallow tea cakes
Smarties scary cakes
Valentine’s mini cakes
Easy cheese biscuits
Griddled peaches with toast, prosciutto and blue cheese
Shamrock Shake
Halloween meringue bones
Crunchy honey granola with apricots and almonds
Nutella spirals
Caesar salad with soft boiled eggs and bacon
Mini cheese pie
Curry puffs
 Garlic herb and parmesan butter
Piloncillo cookies

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