Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Mac & Chz muffins
Baked butternut squash crisps
Caramel-Mallow Treats
Salmon fritters
High-Flying Kites
Goats cheese, red onion marmalade & pine nut tarts
Mango madness smoothie
Crisped risotto patties
Seasonal scotch eggs
Pomegranate halva
Chicken and avocado ciabattas
Rice pancakes
Guinness bread
Fruit and vegetable rice salad
Pumpkin spice smoothie
Eggs Benedict with Smoked Salmon
Nutella banana cruffins
Cod cakes
Weetabix slice
Cauliflower tots
Pesto cheese pinwheels
Bacon with crispy potatoes
Strawberry and coconut flapjacks
Butternut squash, pasta and pancetta
Lemon and strawberry Viennese whirls
Fish bites with chive dip
Wholemeal French crêpes
Boiled eggs and soldiers
Baked cheesy chips
Coffee & hazelnut cake

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