Eating for two by Annabel Karmel

Eating for two by Annabel Karmel
Annabel Karmel is an expert on feeding babies, toddlers and families with a collection of homemade recipes for babies, children and mums. Annabel is the UK's best-selling author of seventeen books on baby and children's food and nutrition. She is an expert in devising tasty and nutritious meals for children without the need for parents to spend hours in the kitchen.

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Bone and ghost layer cake
Smarties spiderweb brownie pie
Cheese and onion seed bread
Citrus muffins
Burgers on garlic toast
Vegetarian Thai red curry
Apple and mango chutney
Halloween pumpkin face cookies
Gluten-free crab cakes
Pork glazed with harissa
Halloween cakes
Red Pepper Salsa Wraps
Delicious lamb potato pie
Coconut toasted meringue with lemon curd cream and tropical fruit
Surf n turf paella
Salmon patties
Black dahl
Beetroot energy balls by Annabel Karmel
Baked trout with fennel and spring salad
Rhubarb and Marmalade Tarts
Weightwatchers pro point pancakes
Tabouleh
Chocolate bat biscuits
Cookies and cream no bake
Thai green vegetable curry
Sausage cheese balls
Flourless orange and rosemary cake
Beef stir-fry with noodles
Simple almond cake
Christmas mince pies

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