Chocolate pudding with sauce

Prep: 15 mins

Cook: 50 mins

This is a warm, rich, silky, pudding, perfect to enjoy with the kids.

150g self raising flour

165g caster sugar

2 tbsp cocoa powder

125ml milk

1 tsp vanilla extract

30g butter, melted

150g dark brown sugar

4 tbsp cocoa powder

425ml hot water

Fruit of choice, as garnish

Preheat the oven to 190°C / 375°F / Gas mark 5.

Grease an ovenproof dish.

In a large bowl, sift the flour, sugar and 2 tablespoons of cocoa.

Add the milk, butter and vanilla and stir until smooth.

Pour the mixture into the prepared baking dish.

Sift combined brown sugar and remaining cocoa evenly over the top of the pudding.

Gently pour the water over the pudding then bake for 50 minutes.

Serve hot from the oven and dust with icing sugar if you like along with fresh fruit.

Serves
6

Preparation Time
15 minutes

Cooking Time
50 minutes

Main ingredients
Dairy, Flour, Chocolate, Eggs, Sugar

Recipe Type
Cakes & Baking, Dessert

Level of Difficulty
Easy

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